Sustainable agriculture
Laos

Forestry and Agroecology in the mountains of northern Laos


This project follows on from initiatives in the region by Agrisud and its local partners. From 2005 to 2008, Agrisud ran a peri-urban agriculture project to support local producers in supplying markets and hotels in the town of Luang Prabang. From 2009 to 2012, it conducted a project entitled ‘Food security for women and rural poor in Viengkham District’, covering 25 villages.

Viengkham is one of the country’s 47 priority districts for development. Over half of its villages are classified as particularly vulnerable, with a per capita income of US$ 270 per annum. Local communities depend on natural forests, under threat from deforestation and over-exploitation, not only as a source of food but also for their livelihood. A significant proportion of household income comes from cardamom and puak muak (liana whose bark, once dried, is used in production of incense, mosquito repellents and glue), and unless the quantities harvested and the methods used are controlled, these plants are likely to disappear.

Fondation Ensemble supported a first time this project in 2014:

The project’s main goal was to fight poverty and contribute to the social and economic development of rural populations by developing agricultural models suited to local circumstances in the mountainous districts of northern Laos while helping to rehabilitate, safeguard and enhance natural resources, and to adapt to and mitigate climate change.

Result from the first phase:

Improved farming systems, from a technical, economical and environmental perspective, were put in place by the farming families in the region.

  • 699 training sessions were held for six production systems: food, feed crops, market gardening, forestry, rice farming and fruit growing.
  • 824 families adopted at least two agroecological practices.
  • 290 ha of agricultural land were rehabilitated.

Local development plans (agricultural and forest land use, integrated water management, and access to drinking water) were drawn up on a participatory basis and implemented at village level.

  • 20 land use plans (PLUP) were implemented and 20 local development plans (PLD) were drawn up.
  • 9,448 ha of forest were registered, for their protection and conservation.
  • 9 water supply systems were built in 7 villages, and 1 junior/senior high school.

In terms of conservation of productive natural resources (water, soil and biodiversity) and greenhouse gas emissions (carbon capture/sequestration, emissions reduction), the outcomes and impacts of developments in the land use and production systems were audited and assessed.

  • One inventory and one land use map were produced, and samples were taken from 44 plots.
  • A report on ‘lessons learned’ from the environmental studies, produced by partner NGO ETC Terra, estimated carbon sequestration at 4770 tonnes during the project implementation period and at 180 053 tonnes over 20 years if the land use plans are fully implemented and respected.

The results have been shared and disseminated, and local partners have been trained in order to enable replication of the project on a wider scale.

A manual in the Lao language, explaining all the agroecological practices advocated, an environmental footprint assessment guide, and an agrecology learning cycle (CAA) have been produced.

The Foundation is supporting this project for a second time in 2019:

This second phase of the project aims to capitalize on the lessons learned so that new farming models can be promoted and spread to other villages via a network of Master Farmers. It will also strengthen awareness-raising and environmental protection initiatives among school children.

The project will first focus on capacity building and monitoring of the Master Farmers in their role as autonomous local development actors, networking with other local stakeholders (farmers’ organizations, etc.)

Support will be given to the land use planning committees in identifying farming and environmental initiatives to put in place. An agroecological intensification approach will be promoted, targeting young families.

Innovative farming practices that were tested and approved in Phase 1 will be extended to 10 new villages.

Environmental education initiatives that specifically target schoolchildren will be carried out.

A household waste management program will be set up in partnership with five French NGOs and local development associations, covering at least six provinces in northern and southern Laos.

The households’ sexual and reproductive health will be a further important aspect of this new project.

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